Caramel Apple Pie
The Beginning:
Hey! As of now it's just me blogging but I wanted to share all the random nail painted and baking that I do. Maybe one day I'll have people who care, but for now, I'm just sharing. I'm tired of Facebook, instagram leaves no room for rambling (which I am a fan of, I'm sure all those who know me agree) that's why I ended up blogging. Tonight I did what I like to call Procrastibaking: Procrastinating by Baking. I am a fan of productive procrastination, so here goes.
I made a caramel apple pie. I've adapted the recipe a little bit, but I got it from here. http://www.pillsbury.com/recipes/caramel-apple-pie/118de97a-8750-4d1c-b5a2-7d03f60b4cf1/
This is the pie crust I used. It comes with two parts so it's super easy. Push one into the pie pan, and leave the second one for the top
Then: chop up the apples (or make rings) add a little lemon juice to keep them from browning
I like the granny smith apples best :)
Add the sugar, cinnamon, nutmeg, and flour.
Pour it into the pie crust
If Desired: Sprinkle caramel on top
Half way through baking, put the foil over the edges so they don't get too dark.
Viola!! Caramel Apple Pie! Super Easy and Seriously Delicious!
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